Dungan

A Dungan family “Хуэйзу либянди щинфу” – Happiness Among the Dungan Hueimin Bo 26.01.2006 My first interaction with the Dungans was with its food. There is a busy, crowded, small restaurant near the Iranian embassy in Bishkek offering Dungan food. When I entered the underground room, I felt I was thrown again to China. It is Chinese, and only Chinese language, spoken among the cook and servants. The food also resembles Chinese food you eat in mainland China, with slight variation of Central Asia touch. That second I immediately decide: I want to know who the Dungans are. Tokmok is a little town 70 km east of Bishkek. This town is located nearby to Chuy River which now separates Kyrgyzstan and Kazakhstan. Tokmok is a kaleidoscope of ethnics: Kyrgyz, Kazakh, Uzbek, Russian, Uyghur, and Dungan traders stuff its busy Sunday bazaar. Tokmok is home of most Kyrgyzstan’s Dungan population. Not far from the bazaar there is a little Dungan mosque. Here, in Central [read more]